R Jones Location: Sanford, ME 04073 ... t with a well established company. I would like to effectively utilize my skills and years of experience to provide me with an opportunity for personal and professional growth. SUMMARY OF QUALIFICATIONS Superior management skillsManaging multi-million dollar contractsRequire d quality and accuracyDiverse team building, mentoring & leadership Dedicated professional with a reliable and solid work ethicInnovative problem solver with proven successExcellent communication and computer skills MILITARY EXPERIENCE June 2008-February 2010 McGuire AFB, New JerseyNoncommiss ioned Offic ...
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R Houdlette Location: Richmond, ME 04357 ... ployment with an organization that is receptive to change and offers future advancement based on performance and ability.Experien ce Oct 2006 - Present Self Employed April 1993 - Oct 2006 V.P. of Operations Associated Grocers of Maine Inc. 18 direct reports and 110 indirect reports.Maintena nce, Safety & Health11M annual operating budget.Company Representative of Labor Contracts.Full P&L Responsibility.F ull Capital Expenditure Responsibility.C reate Policies, Procedures, and Job Descriptions to comply with all Company/Governme ntal regulations.1992 - 1993 Assistant Director of Operations 1987 - 1992 Outbound Wareh ...
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N Wisnewski Location: Saco, ME 04072 ... including preparation of deposits.Display merchandise per company standards.Placed and received merchandise orders.Trained new employees.Perfor med cashier duties.Worked closely with other departments regarding transfers, birthday parties, andcommercials.A ssisted in the coordination of the Jack O' Lantern Festival and Red Apple Event.Washington Mutual, LLC, Quincy, MA 02169 1/05 - 5/06Customer Care Specialist 10/05 - 5/06 Placed and received inbound and outbound calls.Scheduled loans for closing.Obtained necessary documents to complete loan packages.Respons ible for implementation of Loan Tracking Database, including training of staff.Resolved problems at all stages of loan ...
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B York Location: Castine, ME 04420 ... rn Summer 2009Cooks Lobster House, Harpswell, ME Work summers and weekends, qualified in all stations in kitchen 2004-presentF/V Illusion, Harpswell, ME Sternman on lobster boat 1998-2008Leaders hip ExperienceMaine Maritime Academy Student Government President 2009Students in Free Enterprise (SIFE) Co-President, Vice President of Finance, Project Leader ...
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B Creamer Location: Windham, ME 04062 ... MPLOY MENT 2007- 2009 Don's Lawns Windham, MELead SupervisorMainte nance supervisorCustom er serviceMaintenan ce and landscape sales1988 - 2007 Ideal Landscaping Raymond, MEGeneral ManagerDesign, estimating, sales and general office duties.ICPI Certified.Equipm ent operator.1988 - 1997 Hertz Rac South Portland, MELead supervisorCustom er service.Minor repairs.1986 - 1988 MCI Construction Fredericksburg, VAEquipment operatorEquipmen t operator.Survey crews with transits.General labor.EDUCATIONI CPI CertificationSIM A, Snow and ice management member.Planet, Professional Landcare Netw ...
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P Smith Location: South Portland, ME 04106 ... reased lead-times to regional and national retail organizations. Strong problem solving, negotiation and inter-department al communication abilities coupled with a passion for serving internal and external customers. Track record of leading high performance teams, developing talent, and building strong relationships SUMMARY OF QUALIFICATIONS 5 years of progressive operations and business development experience for high volume distribution, order fulfillment, pick/pack, logistics and warehousing operations supporting direct-to-consum er, business-to-busi ness and business/marketi ng initiatives. Passionate “hands-on” management style with a proven ability to mentor, motivate and trai ...
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A Handley Location: Eliot, ME 03903 ... Masters Business Administration: Specialization in Entrepreneurial Venture Creation Whittemore School of Business, University of New Hampshire GPA 3.7 May 2008 Durham, NH Bachelor of Arts - Finance Bachelor of Arts - Operations Management with Emphasis in Human Resources and Entrepreneurship Cedarville University GPA 3.3 May 2003 Minor in Bible Cedarville, OH Management Experience October 2005- Royal Window & Door Portsmouth, NH ...
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B Lefay Location: South Portland, ME 04106 ... reight. This also required selling or upgrading of company programs or equipment, collecting payment on C.O.D. parcels, and processing payment.PreloadS canning, processing, and loading parcels in a timely manner and attention to detail to be sure that each parcel loaded onto the truck for proper delivery.Warehou se OperationsDaily operations which entailed gathering customer orders, data entry, processing claims, and multiple other customer issues.I was also involved with the company safety program, provided solutions for workplace safety and received safe driving awards for the last ten years.EDUCATIONH oulton High School Houlto ...
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N Pelletier Location: Bridgton, ME 04009 ... ort Responsibilities include the commodity classification, importation and delivery of all incoming shipments from the United Kingdom and maintaining import compliance files. Insure compliance to US Regulations for all importing and exporting requirements. Invited to, attended and provided a presentation for MITC (Maine International Trade Center) at Auburn Library in December 2008 on “The Essentials of Exporting” to approximately 30 companies in attendance. Manage the shipping department supporting monthly shipments meeting and or exceeding scheduled financial goals. Insure that all packaging was properly suited for products being shipped. With IT assistance, created a means for the Shippi ...
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S Giggey Location: Hartland, ME 04943 ... ce and job completion. „« Effective communicator; skilled in training and sales. „« Easily and efficiently adapt to changing situations. Flexible and versatile. „« Successful in learning and comprehending new systems and methods. „« Computer use: Microsoft Office and other software programs. RELEVANT EXPERIENCE LOGISTICS „« Accurately supervised the procurement, purchasing, receiving, and issuing of all food items for all food service operations. To feed a crew of 150 personnel four meals a day totaling over 219,000 meals a year. „« Managed a food inventory of up to $250,000 annually, with an inventory validity of 98%. „« Awarded the ¡§Edward F. Ney Award¡¨ for hav ...